Transcription: The most important are coconuts, ischastanie, walnuts, hazelnuts, cashew corn, mandel, pinyon corn, pistachio, ernus, paranus, pecan-nus. Major types of nuts. Coconut, chestnut, walnut, hazelnut, cashew, almond, pine nut, pistachio nut, peanut, brazil nut, pecan nut, The principle of the variety of wine. Wine of cocoa. Marron. Nuit. Nuit zet. Nuit de cashew. Amonde. Pinot. Pistache. Arashid. Nuit de Brazil. Nuit de Pachane.
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